Apple Pie Sheet Pan - You will need an 18″ x 13″ sheet pan or jelly roll pan for the full recipe. On lightly floured surface, unroll and stack remaining. In the photos and video in this post, i have. It’s baked in a large 15x10 baking pan so it’s easy to make and tote, too. Web the recipe card below illustrates the ingredients and method for a full recipe. Web jump to recipe this mouthwatering sheet pan apple slab pie, golden and delicious, fresh from the oven, and topped with a scoop of vanilla ice cream will be the perfect dessert this holiday season. Web in large bowl, stir apples, sugar, flour, cinnamon, salt, nutmeg, and lemon juice until well mixed.
Web the recipe card below illustrates the ingredients and method for a full recipe. It’s baked in a large 15x10 baking pan so it’s easy to make and tote, too. Web in large bowl, stir apples, sugar, flour, cinnamon, salt, nutmeg, and lemon juice until well mixed. Web jump to recipe this mouthwatering sheet pan apple slab pie, golden and delicious, fresh from the oven, and topped with a scoop of vanilla ice cream will be the perfect dessert this holiday season. In the photos and video in this post, i have. You will need an 18″ x 13″ sheet pan or jelly roll pan for the full recipe. On lightly floured surface, unroll and stack remaining.