Blueberry Lemon Sheet Cake - ⅓ cup ( 74g) butter, melted. 1 cup butter ( 2 sticks),. Can i use frozen blueberries in this blueberry cake? Web lemon blueberry sheet cake. Quick and easy lemon glaze. Web moist, soft and fluffy. ¾ cups (1 ½ sticks) unsalted butter softened. The cake is made in one bowl. 1 cup ( 210g) granulated sugar. ¼ cup ( 50g) vegetable oil.
2 cups ( 280g ) all purpose flour. Bursting with blueberries in every bite. Web lemon blueberry sheet cake. ⅓ cup ( 74g) butter, melted. ¾ cups (1 ½ sticks) unsalted butter softened. ¼ cup ( 50g) vegetable oil. 1 cup ( 210g) granulated sugar. Can i use frozen blueberries in this blueberry cake? The cake is made in one bowl. Web for the cake: Web moist, soft and fluffy. Web lemon blueberry sheet cake. Quick and easy lemon glaze. 1 cup butter ( 2 sticks),.