Chocolate Sheet Cake With Chocolate Frosting - 1 cup firmly packed dark brown sugar. Top it with chocolate frosting, and you’ve got yourself a show stopper. Combine flour, sugar, baking soda and salt in a large mixing bowl. Prepare a large sheet pan (18x12x1) by greasing and flouring. Web jump to recipe print recipe this easy chocolate sheet cake is moist, fudgy, and way better than any box mix. Grease a 10x15 baking pan (or spray with cooking spray) and preheat oven to 350 degrees. Preheat the oven to 350. 1 cup dark cocoa powder (such as hershey's® special dark) 2 teaspoons baking soda. Web ⅔ cup vegetable oil 4 large eggs 1 teaspoon vanilla extract frosting 1 pound (454 grams) milk chocolate, chopped ⅔ cup heavy cream 16 tablespoons unsalted butter, cut into 16 pieces and softened view nutritional.
Prepare a large sheet pan (18x12x1) by greasing and flouring. Web jump to recipe print recipe this easy chocolate sheet cake is moist, fudgy, and way better than any box mix. Preheat the oven to 350. Combine flour, sugar, baking soda and salt in a large mixing bowl. 1 cup dark cocoa powder (such as hershey's® special dark) 2 teaspoons baking soda. Web ⅔ cup vegetable oil 4 large eggs 1 teaspoon vanilla extract frosting 1 pound (454 grams) milk chocolate, chopped ⅔ cup heavy cream 16 tablespoons unsalted butter, cut into 16 pieces and softened view nutritional. Top it with chocolate frosting, and you’ve got yourself a show stopper. 1 cup firmly packed dark brown sugar. Grease a 10x15 baking pan (or spray with cooking spray) and preheat oven to 350 degrees.