Lemon Sheet Cake Recipes - Web step 1 make the cake: ½ cup fresh lemon juice. Step 2 in a measuring cup with a spout, combine the milk and. 3 ounces cream cheese, softened. Preheat oven to 350 degrees. Combine the milk and lemon juice. Line a 9x13 baking pan with parchment paper. Beat eggs in a bowl with an electric mixer until light yellow, about 30 seconds; 1 ¼ cups (2 ½ sticks) salted butter. Add lemon cake mix and beat until completely incorporated.
Step 2 in a measuring cup with a spout, combine the milk and. Beat eggs in a bowl with an electric mixer until light yellow, about 30 seconds; Combine the milk and lemon juice. Whisk the flour, baking powder,. Preheat oven to 350 degrees. Web step 1 make the cake: Add lemon cake mix and beat until completely incorporated. 3 ounces cream cheese, softened. Line a 9x13 baking pan with parchment paper. 1 ¼ cups (2 ½ sticks) salted butter. 1 package lemon cake mix (regular size) 4 large eggs, room temperature. Web for the cake: Heat oven to 350 degrees. ½ cup fresh lemon juice. Web preheat the oven to 350 degrees f (175 degrees c).