Sheet Pan Apple Pie Bars - Web directions step 1 for the crust and topping: Preheat the oven to 350˚f. Cut in shortening until mixture resembles coarse crumbs. Step 2 in a large bowl using an electric mixer, beat the butter, sugars, and. Add the shortening and cut into the flour using a pastry knife. Place egg yolks in a 2/3 cup measuring cup. Web directions in a large bowl, combine flour, salt and baking powder. Using a pastry cutter, cut in the cold butter until the mixture becomes. Roll out 1 portion of dough between 2 large sheets of waxed paper. Web instructions preheat the oven to 375º fahrenheit.
Cut in shortening until mixture resembles coarse crumbs. Roll out 1 portion of dough between 2 large sheets of waxed paper. In a stand mixer bowl, combine flour and salt. Using a pastry cutter, cut in the cold butter until the mixture becomes. Web directions in a large bowl, combine flour, salt and baking powder. In a separate cup, beat the egg. Web instructions preheat the oven to 375º fahrenheit. Preheat the oven to 350˚f. Place egg yolks in a 2/3 cup measuring cup. Step 2 in a large bowl using an electric mixer, beat the butter, sugars, and. Sift the flour, 1 tbsp sugar and salt into a large bowl. Web directions step 1 for the crust and topping: Add the shortening and cut into the flour using a pastry knife. Web instructions preheat oven to 350°.