Sheet Pan Salmon And Brussel Sprouts - Web 4 garlic cloves, minced or pressed or grated. Coarse salt and ground pepper. And the best part is that it doesn’t take a whole lot to make! Arrange vegetable mixture around salmon. 1 pound brussels sprouts, cut. Place salmon on prepared sheet pan. 4 skinless salmon fillets (about 1 ½ pounds) directions. Web toss together brussels sprouts, bell pepper, onion, 1/4 teaspoon salt, and remaining 1 1/2 tablespoons oil. Salmon, potatoes, brussels sprouts are. Push the sprouts to the edges of the baking sheet in an even layer, making.
Place salmon on prepared sheet pan. And the best part is that it doesn’t take a whole lot to make! 1 (2 pound) salmon filet, about 1 1/2 inches thick. There’s so much goodness happening in this sheet pan salmon dinner. Coarse salt and ground pepper. Web 4 garlic cloves, minced or pressed or grated. Web season with the remaining 1/4 teaspoon kosher salt and use your hands to toss and thoroughly coat the brussels sprouts. 1 pound brussels sprouts, trimmed and halved lengthwise. Arrange vegetable mixture around salmon. Salmon, potatoes, brussels sprouts are. Push the sprouts to the edges of the baking sheet in an even layer, making. 1 pound brussels sprouts, cut. 4 skinless salmon fillets (about 1 ½ pounds) directions. Web toss together brussels sprouts, bell pepper, onion, 1/4 teaspoon salt, and remaining 1 1/2 tablespoons oil.